Exclusive Lunch Menu
We are proud to partner with LIEVLLO to elevate your salon experience. Below, you'll find our exclusive lunch menu options, curated by Chef Bruno himself, just for our guests to enjoy during their appointments.
L I V E L L O
ELEVATED STYLE MEETS ELEVATED TASTE
FROM THE GARDEN
SUMMER BREEZE SALAD
Organic mixed greens, Florida berries, goat cheese, vanilla candied pecans, balsamic vinaigrette
$17.
HEIRLOOM CAPRESE
Baby arugula, Kai-Kai farm heirloom tomatoes, fiore di latte mozzarella, basil pesto, aged balsamic.
$15
CEASAR SALAD
Hydroponic romaine hearts, focaccia croutons, shaved Grana Padano, tossed with house made Caesar dressing.
$15
CHOPPED WEDGE SALAD
Chopped romaine lettuce, heirloom tomato, red onions, applewood smoked bacon, Gorgonzola, peppercorns, buttermilk dressing.
$17
ADD PROTEIN TO YOUR SALAD
-Wood roasted boneless chicken breast $3
-Cast iron skirt steak $10
-Wood roasted salmon $12
-Herb grilled shrimp $15
SANDWICHES & WRAPS
ALL SANDWICHES & WRAPS SERVED WITH
CRISPY FRIES OR A SIDE SALAD
CHOPPED CHICKEN CEASER WRAP
Wood roasted all natural chicken breast, romaine lettuce, Grana Padano cheese, crouton crumbled, house made Ceaser dressing, spinach tortilla.
$15
SOUTHERN STYLE BLACKENED CHICKEN WRAP
Blackened all natural chicken breast, romaine lettuce, heirloom tomatoes, melted provolone, applewood smoked bacon, house made honey mustard dressing, spinach tortilla.
$16
WOODROASTED CHICKEN CLUB SANDWHICH
Wood roasted all natural chicken breast, thick cut applewood smoked bacon, melted Swiss cheese, romaine lettuce, tomatoes, honey mustard dressing, on a toasted challah.
$16
WAGYU MEATBALL PARMESAN FOCACCIA
House made wagyu beef meatballs with San Marzano tomato sauce, melted fontina, on house made focaccia.
$15
CHICKEN CUTLET SANDWHICH
Panko and Parmesan crusted all natural chicken breast, fresh heirloom tomatoes, prosciutto, baby arugula, basil pesto, house made focaccia.
$17
WAGYU MEATBALL PARMESAN FOCACCIA
House made wagyu beef meatballs with San Marzano tomato sauce, melted fontina, on house made focaccia.
$15
CRISPY EGGPLANT CAPRESE SANDWHICH
Panko and Parmesan crusted Italian eggplant, baby arugula, heirloom tomatoes, burrata cheese, basil pesto, aged balsamic.
$17
NEAPOLITAN PIZZA'S
MARGARITA PIZZA
Our house made Neapolitan style pizza with San Marzano tomato sauce, fresh mozzarella, extra virgin olive oil, sweet basil..
$16
BIANCA NEAPOLITAN PIZZA
Our house made dough, grande mozzarella, ricotta cheese, Asiago and goat cheese, shaved red onions, truffle infused honey, pistachios crumble.
$17
SPANACH AND ARTICHOKE NEAPOLIAN PIZZA
Our house made Neapolitan dough, Grana Padano fondue, artichoke hearts, baby spinach, fire roasted peppers.
$18